OKAY, BY NOW I AM SO PREDICTABLE, EVEN I AM TIRED OF SAYING WHAT AN EASY RECIPE I HAVE fOR YOU. BUT TO MAKE MY POINT CLEAR, I WILL NOT WRITE DOWN THE RECIPE, YOU WILL JUST HAVE TO GO THROUGH THE PICTURES. NO NO…. I AM NOT TOO BORED TO WRITE, I AM JUST MAKING MY POINT HERE! MAKE THIS AND IMPRESS EVERYONE AND PRETEND YOU HAVE PULLED OFF A REALLY DIFFICULT TASK (NO ONE WILL KNOW IT WAS SO EASY TO MAKE THIS).
A friend once told me that you are not supposed to make your own birthday cake. But since I am an – almost- commited food blogger, and I tend to boast about my sweet tooth and cooking skills, I said I would do it on my own. I know I have talked about super easy recipes before, but this goes beyond easy. I mean the cookies could just place themselves on the plate on their own… I wouldn't be amazed if they did! So, I have to confess I tried this cake 5 years ago. And I tried it again about 3 months. Which lead me to this recipe for my birthday cake. That’s right, I am old. anyways, can you imagine lusting and dreaming about a particular recipe for 5 whole years? Talk about patience! And memory (see? I am not that old). Sorry for the lack of pics, I started playing around with my camera, which ended up in me formatting my memory card. So, I am officially starting illustrations on this blog! Enjoy!